Hypertension in pregnancy, also known as pre-eclampsia, is a condition that affects some pregnant women. It occurs when the mother’s blood pressure is higher than normal, which can cause problems with the baby’s development. Hypertension in pregnancy can be dangerous for both the mother and the baby, so it’s important to be aware of the signs and symptoms.
The most common symptom of hypertension in pregnancy is high blood pressure. This can be detected with a blood pressure test. Other symptoms may include headaches, blurred vision, nausea, swelling of the hands and feet, and shortness of breath. If you’re pregnant and notice any of these symptoms, it’s important to contact your doctor right away.
There are certain dietary and lifestyle factors that can increase the risk of hypertension in pregnancy. Eating a diet high in salt and fat can increase blood pressure, as can being overweight or obese. Lack of exercise can also contribute to hypertension in pregnancy, as can smoking and drinking alcohol.
Making some simple changes to your diet and lifestyle can help reduce the risk of hypertension in pregnancy. Eating a balanced diet that’s low in salt and fat can help keep your blood pressure in check. Regular exercise, such as walking or swimming, can also help. Avoiding smoking and drinking alcohol can also help reduce the risk of hypertension in pregnancy.
What percentage of the population suffer from Hypertension in Pregnancy?
It’s estimated that around 5-8% of pregnant women experience hypertension in pregnancy. It’s more common in women who are over 35 or have a family history of hypertension. It’s also more common in women who are overweight or obese, or who have pre-existing conditions such as diabetes or high blood pressure.
Hypertension in pregnancy is a serious condition that can be dangerous for both the mother and the baby. It’s important to be aware of the signs and symptoms and to make lifestyle changes to reduce the risk. If you’re pregnant and notice any of the symptoms, it’s important to contact your doctor right away.
Fasting has been shown to reduce blood pressure in pregnant women with hypertension. This is likely due to the reduction in caloric intake, which helps to reduce the amount of circulating hormones that can increase blood pressure. Additionally, fasting can help to reduce stress levels, which can also contribute to high blood pressure. Finally, fasting can help to reduce inflammation, which is associated with hypertension in pregnancy.